Friday, May 27, 2011

Schmroodles

1 can cream of mushroom soup
3/4 c. milk
2 c. fresh grated Parmesan cheese or 1 c. grated/dry
3 c. hot cooked egg noodles
1/3 c. oleo, melted
salt / pepper

Combine in saucepan, soup, milk and cheese. Heat thoroughly. In a bowl combine noodles with oleo.
Add soup mixture and blend well. Serves 5.

What's for lunch? I said sandwiches and noodles, hmm not much interest. So I said "Sandwiches and Schrmoodles". They loved it:)

My moon's a self made photo book
He knows all my dreams and secrets
Every sin forgiven, every peeve and pet
Promises of love in time I;ve never met